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Black Gram

Urad Dal, a beloved pulse with a unique flavour and nutritional profile.

A pile of black gram

Our Urad Dal (Black Gram) is carefully processed to retain its natural goodness and distinctive taste. It is a cornerstone of Indian cuisine, used to prepare everything from savory lentil dishes to crispy dosas. We are committed to delivering this authentic ingredient with uncompromising quality, ensuring every meal is a memorable one.

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